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Chocolate Chia
Pudding
Ingredients :
½ cup almond milk;
½ cup water;
5 tablespoons
chia seeds;
2 tablespoons maple
syrup or another sweetener;
1 tablespoon vanilla
extract;
1 tablespoon carob
powder or organic cocoa powder;
1 tablespoon ground
cinnamon;
Instructions:
Place all
ingredients a bowl with a cover and mix well with a spoon.
Let it rest
in the refrigerator for at least three hours.
Stir the
pudding from time to time so the seeds get well soaked.
Serve for
breakfast, or as a snack or dessert.
Enjoy!
Pofta buna!
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